HOPE TO HEAL

Hope for those suffering from Lyme Disease

My Latest Check-Up

You can read about my latest check-up on my Peaceful Acres blog.  I also go into detail for those who have asked for an update on my diet and protocol.

April 29, 2009 Posted by | A Cure, Adrenals, Diet, environmental health, Faith, Infections, Lifestyle, Rife Technology, Supp's, Tests | , , , , | Leave a comment

Spirochetes vs Antibiotics

This video shows the effect of a spirochete in the presence of an antibiotic. It goes into one of it’s defense forms.

Lyme Disease is pleomorphic. Meaning it has many forms.

The cyst form is just one of them and the cysts have no cell wall and from my understanding cannot be killed by ABX.

They will stay in cyst form until you stop the ABX. AND they will multiply while in cyst form.

Disclaimer: I am not a doctor. This information is intended to be viewed for informational, educational, and entertainment purposes only. The blog’s content should not be interpreted as medical advise under any circumstances. By reading this disclaimer and viewing the videos, you agree that you understand this disclaimer.

February 8, 2009 Posted by | Infections | , , , | Leave a comment

Food As Medicine Video

A visitor to my site left a link to his site where you can purchase the videos of Jerry Brunetti on Food as Medicine.

Photo Credit linked to artist on flickr.com

January 28, 2009 Posted by | A Cure, Diet, Environment, environmental health, Gut Health, Lifestyle, Supp's | , , , , | Leave a comment

Understanding The CD 57 Test

EVERYTHING YOU ALWAYS WANTED TO KNOW ABOUT THE CD57 TEST

By: GINGER SAVELY, RN, FNP-C

From coast to coast, frustrations abound among patients and
clinicians regarding the diagnosis of chronic Lyme disease.
Misinformed health care providers in Texas and surrounding states
consider the infection rare and non-endemic. They are inclined to
rule out Lyme disease based on the negative result of a laboratory
test that, unbeknownst to them, is highly insensitive. In the absence
of a reliable laboratory test or adequate experience in the
recognition of the varied and complex presentations of the illness,
most clinicians are ill-equipped to diagnose chronic Lyme disease.
Many patients suffer needlessly for years, hopelessly lost in the
maze of the health care system, looking for answers and enduring the
skepticism of practitioners inexperienced with the disease’s signs
and symptoms.

What is needed is a better Lyme test or some other objective measure
to persuade the practitioner to consider the diagnosis of chronic
Lyme disease
. Enter the CD57 test! You may have heard the term “CD57”
tossed around on chat groups, or your Lyme-literate health care
provider
may have even explained the test to you in one of your
moments of brain-fogged stupor. What is this number that sounds more
like a type of Heinz steak sauce than a lab test, and what in the
world does it have to do with Lyme disease?

Let’s start by going back to basic high school biology. You may
remember that white blood cells (a.k.a. leukocytes) are the
components of blood that help the body fight infections and other
diseases. White blood cells can be categorized as either granulocytes
or mononuclear leukocytes. Mononuclear leukocytes are further sub-
grouped into monocytes and lymphocytes.

Lymphocytes, found in the blood, tissues and lymphoid organs, attack
antigens (foreign proteins) in different ways. The main lymphocyte
sub-types are B-cells, T-cells and natural killer (NK) cells. B-cells
make antibodies that are stimulated by infection or vaccination. T-
cells and NK cells, on the other hand, are the cellular aggressors in
the immune system and are our main focus in the discussion that
follows.

Let’s pause a moment and introduce something you probably never
learned about in high school biology class: CD markers. CD, which
stands for “cluster designation”, is a glycoprotein molecule on the
cell surface that acts as an identifying marker. Think of comparing
cells as comparing people. Humans are made up of innumerable
superficial identifying characteristics (such as hair color, eye
color, etc.) and so are cells. Cells probably have thousands of
different identifying markers, or CDs, expressed on their surfaces,
but 200 or so have been recognized and named so far.

Each different marker (or CD) on a cell is named with a number, which
signifies nothing more than the order in which the CD was discovered.
On any given cell there are many different cluster designation
markers (CDs), giving each cell its unique appearance and function
but also linking certain cells by their similarities (like grouping
all people with brown hair or all people with blue eyes). Cells that
have a certain kind of CD present on their surface are denoted as +
for that CD type (e.g., a cell with CD57 markers on its surface is
CD57+).

NK cells have their own specific surface markers. The predominant
marker is CD56. The percentage of CD56+ NK cells is often measured in
patients with chronic diseases as a marker of immune status: the
lower the CD56 level, the weaker the immune system. You may have
heard Chronic Fatigue Syndrome patients talk about their CD56 counts.
A smaller population of NK cells are CD57+.

A below-normal count has been associated with chronic Lyme disease by
the work of Drs. Raphael Stricker and Edward Winger. No one knows for
sure why CD57+ NK cells are low in Lyme disease patients, but it is
important to note that many disease states that are often confused
with chronic Lyme (MS, systemic lupus, rheumatoid arthritis) are not
associated with low CD57+ NK counts. The good news is that for most
Lyme patients the CD57+ NK level increases as treatment progresses
and health is regained.

CD57 markers can also be expressed on other kinds of cells, including
T-cells, so it is important to distinguish between CD57+ T-cells and
CD57+ NK cells. Clinicians need to be aware that many testing
laboratories claiming to perform the CD57 test are actually looking
at CD57+ T-cells rather than CD57+ NK cells, which are the cells of
interest in chronic Lyme disease.

In order for a testing laboratory to measure the CD57+ NK level, it
first measures the percentage of lymphocytes that are CD57+ NK cells.
Then an absolute count is calculated by multiplying that percentage
by the patient’s total lymphocyte count. The standard normal range
for the absolute CD57 NK count is 60 to 360 cells per microliter of
blood. This wide range was established based upon test results of
hundreds of healthy patients. By these laboratory standards, a test
result below 60 cells per microliter would be considered below normal
and therefore associated with chronic Lyme disease. However, a recent
study of my Austin patients has led me to believe that 100 cells per
microliter is a more reliable threshold separating Lyme patients and
healthy controls.

When Drs Stricker and Winger discovered that CD57+ NK cells are low
in chronic Lyme patients and tend to increase with patients’ clinical
improvement, an opportunity arose for Lyme-literate practitioners to
utilize a handy tool to aid in the diagnosis of chronic Lyme disease,
to follow treatment progress, and to determine treatment endpoint.
Just as AIDS patients have always held great store in their CD4 T-
cell
count, Lyme patients now have a fairly reliable marker of the
status of their illness.

It is important to remember that the CD57 result is just a number;
far more important is the patient’s clinical status. An old professor
of mine used to say, “treat the patient, not the lab test!” There is
still much we do not know about the CD57 marker and what other
factors may lower or raise it. However, overall, the CD57+ NK count
is a useful tool in diagnosing and treating chronic Lyme disease in
most patients. As a measure of immune status, it provides an indirect
measure of bacterial load and severity of illness. Furthermore, in a
patient who has a negative or indeterminate Lyme test but is highly
suspect for the disease, the clinician may utilize the CD57+ NK count
as one more piece in the complex puzzle of a Lyme disease diagnosis.

Postscript: If you would like your health care provider to order the
CD57 NK test for you, your blood sample needs to be drawn into an
EDTA tube (lavender top) on Monday through Thursday and sent
immediately to either LabCorp in Burlington, NC, or Clinical
Pathology Laboratories
(CPL) in Austin, TX. LabCorp and CPL are the
only two labs that perform this test properly. Quest does NOT. The
LabCorp test code is #505026 and is named HNK1 (CD57) Panel. The CPL
test code is #4886, CD57 for Lyme disease. The test is time-sensitive
and must be performed within 12 hours of collection, so blood should
not be drawn on a Friday or results may be inaccurate.

January 28, 2009 Posted by | Tests | , , , | 1 Comment

The Come Back Kid

I’ve been on Dr Zhang’s protocol for 1 yr. His book recommends 6 months to 1 yr depending on how sick you are and how long you’ve been infected with Lyme and even longer if needed. Since I’ve had Lyme for over 36 yrs, I go the distance when advised. I feel 100% healed today. My recent bout with Hymoletic Anemia was corrected with food and supp’s. And I’m continuing with Dr Zhang’s Herbs for a few more months. Then I’ll have my blood work done again to see how my CD 57 is and how my liver enzymes are. I expect everything to look really good!

I’m still Rifing after 3 yrs and pursuing food as medicine and using Dr Zhang’s Chinese Herbal Medicine and other supp’s to stay where I am and even progress further where possible.

Since being diagnosed 4 yrs ago, I have been on an all out battle to defeat this hideous disease and it’s many co-infections. I have never once believed that it was not beatable! Not once!!!

Yes, I had many days of despair and pain, but I never gave up. I clung to My God and what He promised me. I took everything seriously and never cheated on my diet. I’ve been faithful to eating Traditional Nutrient Dense foods that Dr Weston A Price discovered to bring health and healing to those who ate them. I detox regularly. I go to bed before 10PM. And I try to live a stress free life that includes gardening, caring for farm animals and serving others through various charities, including my own; Butterflies and Bumble Bees. I have found that serving others is one of the most important things we can do to heal. When we focus on others and take our eyes off of ourselves we just feel better. I don’t and never have referred to myself as a “Lymie”. That in NO way defines me. I believe that those are negative words that only bring you down. I speak positive words of affirmation that not only lift me but lift others as well. Even in the worst of times I believe that it is important for you to do something outside of yourself.

My only real complaint right now are my feet. Nothing new to lots of Lyme patients. It’s been almost a yr since I tried to walk/run again. I made up my mind this week to try again. Since I feel 100% then I should be exercising! No excuses!!!

We have a really nice new Senior / Community Center just 2 miles from my home. The best part is an indoor track. Plus I found out on Monday that since I’m now 50, I am a Senior!!! YIKES!!! BUT being a Senior qualifies me to use the Fitness Room for FREE during certain hrs of the day.

I set out Monday to just try and walk. I revamped my running shoes with some cushioned inserts and headed out the door. I decided that if I was indeed nearly 100% healed than I should be exercising regularly to shed the 30 pounds that I’ve gained from sitting! No more excuses! If my feet hurt then I’ll have to find a remedy! One thing I’m using is Traumeel. It’s a homeopathic ointment for trauma or injuries. I’m rubbing into my feet 2-3 X and day.

I walked a couple laps to warm up and then the old me kicked in. I broke out in a run…I just couldn’t help myself. I love to run! I decided to run half a lap around and walk half a lap. I did this for 30 min’s which was estimated to be 2 miles. I was very happy. OK, I was just short of doing back flips!

My new plan is to workout 3 days a week. On Mondays and Fridays I’ll walk/run 30 min’s and use the fitness room for resistance training for 30 min’s. On Wednesday I’m going to take a Pilates class to help strengthen this old body. I really need it. I’m not going to tell my doc. I’m going to wait and surprise him with a HUGE weight loss by my next appointment in March. He’ll be ecstatic!

Today, I was able to run 1 lap and walk 1 lap for 30 min’s.  My muscles are encouraging me with pain. Good Pain! I have to keep reminding myself that I’m a Come Back Kid!

Photo credit linked to Flickr.com

January 14, 2009 Posted by | detoxing, Diet, Infections, Lifestyle, Supp's | , , , , , , | 2 Comments

Food As Medicine

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I posted a while ago about Jerry Brunetti and his incredible healing from cancer. This past week we nearly lost of Yellow Lab who is only 10 yrs old. He looked like death and the Vet wanted to put him down. We weren’t ready to do that and we began a recovery program for him. The Vet said he had a large tumor either on his spleen or liver. Neither very good. So we began an aggressive treatment for cancer using food and supp’s that reportedly will help him. He turned around in 3 days with the use of the Rife Machine. And then he began to eat again. We affectionately call him Lazarus! You can read about it on my personal blog.

In finding links for the post on my personal blog today I stumbled upon Jerry Brunetti’s notes from the video that I posted here called, “Watch This”. You really must look at these notes and study them carefully. They hold valuable information that just might save your life. I’ve known several lyme victims who have died from cancer. Why cancer and not Lyme? Because with Lyme Disease comes inflammation and inflammation leads to disease and more specifically cancer, heart disease, etc. Jerry Brunetti also had Lyme Disease! A coincidence??? I don’t think so.

January 2, 2009 Posted by | A Cure, Diet, Lifestyle, Rife Technology, Supp's | , , , , , , , , | Leave a comment

My Winter Remedies

I woke up this morning with that awful feeling that I’m getting sick. I forgot to take my handful of Vit C before I went to bed last night. That’s my number one weapon of attack. I usually take 5-10 grams, that’s 5,000-10,000 mg right before bed. Since it’s flu season and a lot of people are walking around with it, I also have been taking 20-35 drops of Echinasea tincture. I make my own tincture and I like it with Goldenseal.

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I also have been making Elderberry Syrup for the past couple months whenever I feel it. I drizzle Elderberry Syrup in my yogurt or I’ll take some in a little bit of water several times a day and that helps tremendously. I was blessed to find an Elderberry tree on our property this summer and froze 4 gallons of berries. It does have a short shelf life in the frig, so I only make small batches at a time.

I also keep homemade chicken soup in the freezer all winter so that I can pull it out when needed. It’s not called Jewish Penicillin for nothin. I always make a pot of good bone broth first by cooking a chicken in a stock pot for no less than a day and then on the second day adding veggies. If you have feet and heads throw them in! The more gelatin the better!

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Also this morning since I’m really feeling it, I drank some juice from my fermented pickles and downed some whey that was dripping from some kefir cheese that I was making. I drank the pickle juice because my sauerkraut doesn’t have a lot of juice. Remember a few years ago, the word was going around that the FDA was suggesting sauerkraut for the bird flu. Well, it’s fermented juice that you’re after. It’s loaded with Vit C, it inhibits the proliferation of bacteria, and acts as a antibiotic.

I also use a hand sanitizer in the winter when I’m out in public. This is the only time I recommend it.

Keepeth Thy Hands Clean!

Pay attention to your body and you’ll know when to increase your pro-active attack plan. Don’t wait for it to get a foot hold, because once it does then your battle is much harder to fight. And remember that for some of us we have a compromised immune system and you should work very hard at avoiding it like the plague.

And stay away from sugar! It weakens the immune system. In my opinion I think that’s why we have so much sickness during the winter months. Not only is our supply of Vit D  greatly reduced but we are consuming tons of sugar during the holiday months when the flu is at it’s peak! And don’t forget your Cod Liver Oil which is packed with Vit A and Vit D, it’s like sunshine in a bottle. Oh go ahead….just pinch your nose! Really the CLO today does not taste bad and is easy to swallow!

For some of you this may be your first Christmas holiday without sweets. Press on. Check out my post on Christmas Cheer, where I give a couple great recipe ideas that won’t cause you to regret your actions. I also added a few more on my other blog.

Best of health to you this winter!

Photo Credit linked to Flickr.com

December 17, 2008 Posted by | Infections, Lifestyle | , , , , , , , , , , , , | Leave a comment

Really Good News!

If you’ve been following this blog, you know I was probably reinfected at least with Babesia in June.  You can read about my really good news on my Peaceful Acres blog.

November 21, 2008 Posted by | A Cure, Diet, Faith, Infections | , , , , | Leave a comment

Cool Stuff

“This is the day the Lord has made and I will rejoice and be glad in it.”

Sunrise yesterday on my 50th birthday at Peaceful Acres.

I’ve got some really amazing info for you. I’ll have to post it later. My day is so busy with 5 acres to cut and some gardening to do while the sun is shining. Gotta get the last of the Vit D rays while I can. If the sun is shining where you are today, go out and sit without glasses on and soak in some Vit D. Your body will thank you because Vit D is vital to healing!

October 17, 2008 Posted by | Diet, Supp's | , , , , , | Leave a comment

Your Most Prized Kitchen Tool

‘As Dr. Pottenger was wont to say: “A big stock pot is the most important gift a bride could receive.”‘

Excerpts of this article were taken from Why Broth is Beautiful, By Kaayla T. Daniel, MS CCN.

I do recommend you read the entire article because there is so much to learn about this wonderful healing food; broth!

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“Fifty years ago Pottenger pointed out a reason that raw food diets can be so effective in reversing disease and contributing to rejuvenation. “Man’s food in the raw state consists largely of hydrophilic (water loving) colloids. (attracts digestive jiuces for rapid and effective digestions-according to SallyFallon) The heat of cooking on the other hand . . . precipitates the colloids of our diet. This change in colloidal state alters the hydration capacity of our foods so as to interfere with their ability to absorb digestive juices.” Happily for those who prefer their food cooked, Dr. Pottenger went on to explain that this digestive problem could be easily remedied by adding one-half ounce to one ounce of gelatin to a cooked meal of meat, potatoes, vegetables and fruits.”

Gelatin and the Liver

“Early research has also indicated that gelatin helps the liver. This is plausible in that the liver uses the amino acid glycine for detoxification, and its ability to detoxify is limited by the amount of glycine available. Back in 1935, Reuben Ottenberg, MD wrote in the Journal of the American Medical Association: “It has been suggested that the administration of extra amounts of proteins containing an abundance of glycine (such as gelatin) will help the work in the liver. This seems particularly plausible since the recent work of Quick, who has shown that the ability of the liver to perform this protective synthesis is limited by the amount of glycine available.”

Ottenberg concluded with the recommendation that patients with jaundice and other liver problems take 5 to l0 grams of gelatin per day either in the form of food or as a powdered medicinal supplement.

The big question is why so many early studies showing the healing power of gelatin have languished in obscurity. The easy explanation is that after the 1930s, pharmaceutical drugs were widely prescribed for ills that were once healed with gelatin.

Most commercial gelatins today are brewed exclusively from pigskins or cowhide and so include no cartilage or bones. Years ago, however, some commercial cartilages came from mystery blends of cartilage, bones, skin and other junked animal parts. All these combinations differed in terms of their physical and chemical characteristics and in their physiologic actions. Gotthoffer reported that even glue was sometimes sold as gelatin. Complicating matters further, some of the so-called “gelatin” studies were done with the isolated amino acid glycine.”

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“Remember also that the amino acids in gelatin, like all amino acids, can only be properly utilized when the diet contains sufficient fat-soluble activators–vitamins A and D–found exclusively in animal fats. So don’t hesitate to put cream in your broth-based soups and sauces, and include other sources of vitamins A and D in your diet, such as butter, egg yolks and cod liver oil.”

In your next bowl of broth or soup, whisk in a raw egg yolk for added nourishment. You won’t taste it at all. Of course make sure you know the source of your eggs, before eating them raw.

~~~

According to Sally Fallon in Nourishing Traditions, there are many other important ingredients that go into broth . Cartilage is one that has recently been shown to be remarkable in treating cancer and bone disorders. Collagen has been used successfully in treating rheumatoid arthritis and it’s especially necessary for those of us with Lyme Disease. Spirochetes feed on collagen, so it’s important to nourish your body with broths and to use products with MSM added in like Dr Ron’s body care products.

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Cooking bone broth is very easy and effortless. When our steer is processed for the freezer, we make sure to ask for all the bones. You can take 2-3 good size bones and throw them in a stock pot of water. It’s recommended to add a dash of ACV (apple cider vinegar), due to it’s ability to draw out more minerals and calcium from the bones. I cook all my stocks, whether chicken or beef, all day (8-10 hrs). At night I put the pot in the extra frig and pull it out in the morning and cook it another 10 hrs. I’ve never had a pot not gel. Mine gel all the way through.

When I use one of our chickens for grilling, I collect all the backs and necks in a ziplock in the freezer. After I have a few then I can make a pot of chicken stock. It’s a bit tedious to pick out all the tiny little bones. But since they are cooked to the point of almost dissolving, it’s not a big deal to get one and chew it up….hey, more nourishment! And make sure when you get your fresh chickens you request the heads and feet too! They hold the secret to what is fondly referred to as Jewish Penicillin.

If I’m planning to make a pot of chicken soup or beef vegetable, I wait until the second day and after cooking another 4-5 hrs, I then add the veggies. If I want some plain stock then I’ll skim some off to freeze. It’s great having nourishing little stock cubes (freeze in ice cube trays), that can be thrown in whatever you’re cooking; sauces, rice dishes, veggies. I spend many a winter day, cooking pots of stock and freezing containers of chicken or beef soup. They make a great quick meal and are extremely healthy during the winter months, as well as all year.

October 6, 2008 Posted by | Diet, Gut Health, Infections | , , , , , , , , , , , , , , , , , , | Leave a comment